A medium-dark roast of select Latin American coffees perfectly blended for full flavor, offering nutty hints with mild fruity tones and a gentle cocoa aftertaste. Shade grown in the Central American rain forests and in volcanic soil near the Amazon rain forest, these blended coffees make a rich, delicious cup. Environmentally friendly, washed processing and full sun dried for up to 7 days.
Flowing like a Latin melody — smooth, vibrant, and full of rhythmic charm.
